Italian-style cafeteria to bring £10 pasta to Soho
A new Soho restaurant serving bowls of fresh pasta from £10 will open in March. The restaurateur Nima Safaei, who owns casual joints 40 Dean Street...
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I add salt to pasta water at this exact time to get Italian ‘al dente’ finish
The old saying “your pasta water should taste like the sea” is true – although perhaps with the current polluted state of our coastal waters,...
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Watch: An Argentinian restaurateur serves up sustainable dining
Carola Puracchio transforms seaweed into culinary delights at her restaurant, Amar.
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